How To Make Panda Express Orange Chicken At Home – A Step-by-step Guide

Panda Express is a fast-food restaurant that is known for its delicious orange chicken. The dish is made with crispy fried chicken tossed in a sweet and tangy orange sauce. It is a popular menu item and many people want to know how to make Panda Express orange chicken at home. In this blog post, we will discuss how to make Panda Express orange chicken at home. We will also share some tips and tricks for getting the perfect dish every time. So, whether you are a Panda Express fan or you are just looking for a new recipe to try, this blog post is for you! Let’s get started!

How To Panda Express Orange Chicken

Panda Express Orange Chicken is delicious. It’s sweet and tangy, with just the right amount of heat. But it can also be a little tricky to make at home.

Here’s a step-by-step guide to making Panda Express Orange Chicken at home:

1. Gather your ingredients. You’ll need boneless, skinless chicken breasts, cornstarch, vegetable oil for frying, eggs, flour, soy sauce, orange juice, sugar, rice vinegar, sesame oil, red pepper flakes, and garlic.

2. Cut the chicken breasts into bite-sized pieces.

3. Prepare the batter for the chicken. In a shallow bowl, mix together the cornstarch, flour, and a pinch of salt and pepper. In another bowl, lightly beat the eggs.

4. Dip the chicken pieces into the egg, then into the cornstarch mixture. Make sure each piece is well coated.

5. Heat the vegetable oil in a large skillet or wok over medium-high heat.

6. Working in batches, fry the chicken pieces until they are golden brown and crispy.

7. Remove the chicken from the pan and set it aside.

8. In the same pan, whisk together the soy sauce, orange juice, sugar, rice vinegar, sesame oil, red pepper flakes, and garlic.

9. Bring the mixture to a boil, then reduce the heat and let it simmer for a few minutes.

10. Add the chicken back to the pan and toss it in the sauce.

11. Serve the chicken over rice or noodles, and drizzle any extra sauce over the top.

12. Enjoy!

I hope these steps help you make delicious Panda Express Orange Chicken at home. Enjoy!

What Is The History Of Panda Express?

• * Panda Express is a fast-casual restaurant chain that specializes in American-Chinese cuisine.
• * It was founded in 1983 by Chinese immigrant Andrew Cherng and his father, Ming Tsai Cherng.
• * The Cherngs opened the first Panda Express in the Glendale Galleria in Glendale, California.
• * Panda Express is known for its signature dishes, such as orange chicken, chow mein, and fried rice.

What Makes Panda Express Orange Chicken So Special?

Panda Express‘ Orange Chicken is unique and delicious. It’s made with crispy, juicy chicken that is coated in a sweet and tangy orange sauce. The sauce is made with oranges, soy sauce, vinegar, and other spices.

The chicken is fried and then coated in the sauce. It’s served over rice or noodles, and it’s a popular dish at Panda Express.

The Orange Chicken is special because it’s different from most chicken dishes. It’s sweet and tangy, and it’s crispy and juicy. It’s also easy to eat, and it’s a popular dish at Panda Express.

The Orange Chicken is also special because it’s made with high-quality ingredients. The chicken is fresh, and the sauce is made with real oranges. It’s also made fresh daily, and it’s made to order.

The Orange Chicken is also special because it’s made by Panda Express. Panda Express is a popular chain of Chinese restaurants, and it’s known for its delicious food. The Orange Chicken is one of their most popular dishes, and it’s enjoyed by many people.

Overall, the Orange Chicken at Panda Express is special because it’s delicious, it’s easy to make, and it’s made by a popular restaurant. It’s a unique and tasty dish that is perfect for any occasion.

What Are The Key Ingredients In Making Panda Express Orange Chicken?

Orange chicken is a staple dish at Panda Express, and the key to its delicious flavor lies in its specific set of ingredients. This dish uses a simple combination of ingredients, including chicken, cornstarch, egg, and, of course, orange juice, that come together to create a sweet and tangy flavor that Panda Express fans love.

The chicken is battered and fried in a wok, which gives it its crispy exterior. The cornstarch is used to create a thick coating on the chicken, which helps it stay crispy. The egg is added as a binder, which helps the cornstarch adhere to the chicken.

The orange juice is the secret to the tangy flavor, and it’s added to the chicken during the frying process. This helps the chicken absorb the juice, and it adds a delicious sweetness to the overall dish.

In addition to these main ingredients, Panda Express also adds some other spices, such as garlic, ginger, and soy sauce, to give the chicken a more complex flavor. These spices are added to the chicken before it is fried, and they help to round out the dish and give it more depth.

Overall, the key to making Panda Express orange chicken is using a combination of chicken, cornstarch, egg, orange juice, and a variety of spices to create a delicious and flavorful dish.

How Can I Replicate The Taste Of Panda Express Orange Chicken At Home?

As a long-time fan of Panda Express, I’ve often found myself craving their Orange Chicken. There are many recipes out there for this dish, but I’ve found that none quite compare to the real thing. So, I set out on a journey to recreate the taste of this beloved dish at home.

I started by gathering all of the ingredients that Panda Express uses in their Orange Chicken. This included chicken, cornstarch, soy sauce, chicken broth, sugar, vinegar, ketchup, hot sauce, and garlic. I then began by marinating the chicken in the soy sauce, vinegar, and cornstarch. This helped to tenderize the chicken and give it a nice flavor. I then coated the chicken in a mixture of cornstarch and flour.

Next, I heated the vegetable oil in a large skillet and cooked the chicken until golden brown. I then removed the chicken from the skillet and set it aside. I then used the same skillet to cook the vegetables, such as bell peppers and onions, until they softened.

I then returned the chicken to the skillet and combined it with the vegetables. I then poured the chicken broth, sugar, ketchup, hot sauce, and garlic into the pan and cooked the mixture until it became thick and sticky. This gave the chicken a nice tangy flavor.

I served the chicken over rice or noodles and garnished with green onions and sesame seeds.

Are There Any Healthy Alternatives To The Traditional Panda Express Orange Chicken Recipe?

There are many healthy alternatives to the traditional Panda Express Orange Chicken recipe that you can make at home. One option is to use skinless chicken breasts instead of dark meat chicken, as chicken breasts are lower in fat and calories. You can also try baking the chicken instead of frying it to reduce the amount of added fat. You can also use a low-fat or fat-free sauce instead of the regular sauce, or use a lower-calorie sauce option. Additionally, you can use whole wheat or brown rice instead of white rice, and use low-fat or fat-free ingredients where possible.

In a nutshell

Discover the secrets behind the perfect Panda Express Orange Chicken! Learn how to make it taste just like the restaurant version, from the comfort of your own home. With this recipe, you can enjoy your favorite Chinese dish any day of the week. So go ahead and give it a try today! your taste buds will thank you.