What Is Beef Ziti? We’re Dying To Know!

Beef ziti is a classic Italian-American casserole that combines tender beef, flavorful tomato sauce, and al dente ziti pasta. It’s a hearty and satisfying dish that’s perfect for any occasion, from casual family dinners to special gatherings.

Ingredients

The key ingredients in beef ziti are:

• Beef: Ground beef is the most common choice, but you can also use ground turkey or chicken.
• Tomato sauce: A simple tomato sauce made with canned tomatoes, olive oil, and herbs is all you need.
• Ziti pasta: Ziti is a short, hollow pasta that’s perfect for holding the sauce.
• Cheese: A mixture of mozzarella and Parmesan cheese adds richness and flavor.

How to Make Beef Ziti

Making beef ziti is easy:

1. Brown the beef: Cook the ground beef in a large skillet over medium heat until browned. Drain off any excess fat.
2. Make the sauce: Add the tomato sauce, herbs, and seasonings to the skillet and bring to a simmer.
3. Cook the pasta: Cook the ziti pasta in a large pot of boiling salted water according to the package directions.
4. Assemble the casserole: Combine the browned beef, tomato sauce, and cooked ziti in a large casserole dish.
5. Top with cheese: Sprinkle the mozzarella and Parmesan cheese over the casserole.
6. Bake: Bake the casserole at 375°F for 20-25 minutes, or until the cheese is melted and bubbly.
7. Serve: Let the casserole cool for a few minutes before serving.

Variations

There are many ways to customize beef ziti to your liking:

• Add vegetables: Sautéed onions, peppers, or mushrooms are great additions to beef ziti.
• Use a different pasta: You can use any type of pasta you like, such as penne, rigatoni, or even lasagna noodles.
• Change the cheese: Use a different combination of cheeses, such as cheddar, Monterey Jack, or ricotta.
• Add a topping: Top the casserole with breadcrumbs, crushed crackers, or grated Parmesan cheese before baking.

Serving Suggestions

Beef ziti is a versatile dish that can be served as a main course or a side dish. It pairs well with a green salad, garlic bread, or a side of vegetables.

Nutritional Information

A serving of beef ziti contains approximately:

• Calories: 350
• Fat: 15 grams
• Protein: 25 grams
• Carbohydrates: 40 grams

Benefits of Beef Ziti

Beef ziti is a delicious and satisfying dish that offers several benefits:

• It’s a good source of protein: Beef is a lean protein that helps to build and maintain muscle mass.
• It’s a good source of fiber: Ziti pasta is a good source of fiber, which helps to keep you feeling full and satisfied.
• It’s a good source of vitamins and minerals: Beef ziti is a good source of iron, zinc, and B vitamins.

Final Thoughts: Beef Ziti for Every Occasion

Beef ziti is a classic comfort food that’s perfect for any occasion. It’s easy to make, customizable to your liking, and offers several nutritional benefits. So next time you’re looking for a hearty and satisfying meal, give beef ziti a try!

Frequently Discussed Topics

1. What is the best type of beef to use for beef ziti?

Ground beef is the most common choice, but you can also use ground turkey or chicken.

2. Can I use a different type of pasta for beef ziti?

Yes, you can use any type of pasta you like, such as penne, rigatoni, or even lasagna noodles.

3. What is the best way to reheat beef ziti?

You can reheat beef ziti in the oven, microwave, or on the stovetop.

4. Can I freeze beef ziti?

Yes, you can freeze beef ziti for up to 3 months.

5. What are some good side dishes to serve with beef ziti?

A green salad, garlic bread, or a side of vegetables are all great side dishes to serve with beef ziti.