How To Store Uncooked Chicken Cordon Bleu Like A Pro
What To Know
- Place it on a plate or in a shallow container covered with plastic wrap or aluminum foil.
- Place the frozen chicken cordon bleu on a microwave-safe plate and cover it with a paper towel.
- By following the guidelines outlined in this guide, you can effectively store your uncooked chicken cordon bleu in both the refrigerator and freezer, ensuring its longevity and culinary excellence.
Chicken cordon bleu is a delectable dish that combines succulent chicken, savory ham, and melted cheese. However, ensuring its freshness and safety before cooking is crucial. This comprehensive guide will provide you with the essential knowledge on how to store uncooked chicken cordon bleu to maintain its quality and prevent spoilage.
Refrigeration
Short-Term Storage:
- Keep uncooked chicken cordon bleu in the refrigerator for up to 2 days.
- Place it on a plate or in a shallow container covered with plastic wrap or aluminum foil.
- Ensure the chicken is not touching any other raw meat or poultry.
Long-Term Storage:
- For longer storage, wrap each chicken cordon bleu individually in plastic wrap or freezer paper.
- Place the wrapped cordon bleus in a freezer-safe bag or container.
- Freeze for up to 3 months.
Freezing
Preparation:
- Wrap each uncooked chicken cordon bleu individually in plastic wrap or freezer paper.
- Remove as much air as possible before sealing the wrap.
- Place the wrapped cordon bleus in a freezer-safe bag or container.
Freezing Time:
- Freeze chicken cordon bleu for up to 6 months.
Thawing
Refrigerator Thawing:
- Remove the frozen chicken cordon bleu from the freezer and place it in the refrigerator.
- Allow it to thaw completely for 24-48 hours.
- Once thawed, cook the chicken cordon bleu within 24 hours.
Microwave Thawing:
- Use the defrost setting on your microwave.
- Place the frozen chicken cordon bleu on a microwave-safe plate and cover it with a paper towel.
- Defrost for 2-3 minutes per side, or until the chicken is partially thawed but still cold.
- Cook the chicken cordon bleu immediately after thawing.
Cooking
From Refrigeration:
- Preheat your oven to 400°F (200°C).
- Place the refrigerated chicken cordon bleu on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes, or until the chicken is cooked through and the cheese is melted.
From Freezing:
- Preheat your oven to 400°F (200°C).
- Place the frozen chicken cordon bleu on a baking sheet lined with parchment paper.
- Bake for 40-45 minutes, or until the chicken is cooked through and the cheese is melted.
Other Storage Tips
- Avoid storing uncooked chicken cordon bleu at room temperature.
- Keep the refrigerator at a temperature of 40°F (4°C) or below.
- Label the freezer bag or container with the date the chicken cordon bleu was frozen.
- Use the frozen chicken cordon bleu within the recommended storage time.
Wrapping Up
Preserving the freshness of uncooked chicken cordon bleu is essential for ensuring its quality and preventing foodborne illnesses. By following the guidelines outlined in this guide, you can effectively store your uncooked chicken cordon bleu in both the refrigerator and freezer, ensuring its longevity and culinary excellence.
What You Need to Know
1. How long can I store uncooked chicken cordon bleu in the refrigerator before cooking?
Answer: Up to 2 days.
2. Can I freeze chicken cordon bleu that has been prepped but not breaded and fried?
Answer: Yes, wrap it individually in plastic wrap or freezer paper and freeze for up to 6 months.
3. Is it safe to refreeze thawed chicken cordon bleu?
Answer: No, it is not recommended to refreeze thawed chicken cordon bleu.