What Is Nandos Mayonnaise?

Nando’s mayonnaise is a creamy, tangy, and slightly spicy condiment that has become a staple in many households and restaurants. It is made with a blend of mayonnaise, vinegar, lemon juice, garlic, and Nando’s signature peri-peri chili peppers. The result is a versatile sauce that adds flavor and a touch of heat to a wide variety of dishes.

History and Origin

Nando’s mayonnaise was first created in South Africa in 1987 by Fernando Duarte, the founder of the Nando’s restaurant chain. Duarte was inspired by the traditional Portuguese peri-peri sauce and wanted to create a mayonnaise that would complement the spicy flavors of his chicken. The mayonnaise quickly became a popular item on Nando’s menu and has since been adopted by many other restaurants and home cooks around the world.

Ingredients and Nutritional Information

The main ingredients in Nando’s mayonnaise are:

• Mayonnaise
• Vinegar
• Lemon juice
• Garlic
• Peri-peri chili peppers

The nutritional information for a 15g serving of Nando’s mayonnaise is as follows:

• Calories: 100
• Fat: 11g
• Saturated fat: 2g
• Trans fat: 0g
• Cholesterol: 15mg
• Sodium: 100mg
• Carbohydrates: 2g
• Protein: 1g

Flavor Profile

Nando’s mayonnaise has a rich and complex flavor profile that combines the creamy tanginess of mayonnaise with the spicy heat of peri-peri chili peppers. The vinegar and lemon juice add a bright acidity that balances out the richness of the mayonnaise, while the garlic provides a savory undertone. The overall effect is a sauce that is both flavorful and versatile.

Uses and Applications

Nando’s mayonnaise can be used as a dip, spread, or condiment for a wide variety of dishes. It is particularly well-suited for:

• Chicken dishes
• Sandwiches
• Burgers
• Wraps
• Salads
• Fries
• Vegetables

Nando’s mayonnaise can also be used as a base for other sauces, such as:

• Peri-peri aioli
• Spicy ranch dressing
• Chipotle mayonnaise

Benefits of Nando’s Mayonnaise

In addition to its delicious flavor, Nando’s mayonnaise also offers several benefits:

• Versatile: Nando’s mayonnaise can be used in a variety of ways, making it a great addition to any kitchen.
• Convenient: Nando’s mayonnaise is available in most grocery stores, making it easy to find and purchase.
• Affordable: Nando’s mayonnaise is relatively inexpensive, making it a great value for your money.
• Healthy: Nando’s mayonnaise is made with real ingredients and contains no artificial flavors or preservatives.

Where to Buy Nando’s Mayonnaise

Nando’s mayonnaise is available at most major grocery stores, as well as online retailers such as Amazon.com.

In a nutshell: Nando’s Mayonnaise – The Perfect Condiment for Any Occasion

Nando’s mayonnaise is a delicious and versatile condiment that can add flavor and spice to any dish. Whether you are using it as a dip, spread, or ingredient in another sauce, Nando’s mayonnaise is sure to please.

Questions You May Have

What is the difference between Nando’s mayonnaise and regular mayonnaise?

Nando’s mayonnaise is made with peri-peri chili peppers, which give it a slightly spicy flavor. Regular mayonnaise does not contain any chili peppers.

Is Nando’s mayonnaise gluten-free?

Yes, Nando’s mayonnaise is gluten-free.

Is Nando’s mayonnaise vegan?

No, Nando’s mayonnaise is not vegan because it contains eggs.

Is Nando’s mayonnaise healthy?

Nando’s mayonnaise is made with real ingredients and contains no artificial flavors or preservatives. However, it is high in fat and calories, so it should be consumed in moderation.

Can I make Nando‘s mayonnaise at home?

Yes, you can make Nando’s mayonnaise at home using a blender or food processor. Simply combine mayonnaise, vinegar, lemon juice, garlic, and peri-peri chili peppers and blend until smooth.