Trader joe’s parmesan cheese: the gluten-free secret revealed
What To Know
- Trader Joe’s Parmesan cheese is proudly certified gluten-free by the Gluten Intolerance Group (GIG), a leading organization in gluten-free certification.
- Whether you’re a gluten-free foodie or simply seeking a delicious and versatile cheese, Trader Joe’s Parmesan cheese is an excellent choice.
- Yes, Trader Joe’s Parmesan cheese is a versatile culinary companion that can be used in a wide range of dishes, including pasta, salads, soups, pizzas, and roasted vegetables.
For those with gluten sensitivities or those simply avoiding gluten, finding delicious and safe food options can be a challenge. However, when it comes to the beloved Parmesan cheese, Trader Joe’s has you covered with a gluten-free option that will tantalize your taste buds.
Certified Gluten-Free: Enjoying Parmesan with Confidence
Trader Joe’s Parmesan cheese is proudly certified gluten-free by the Gluten Intolerance Group (GIG), a leading organization in gluten-free certification. This certification ensures that the cheese meets the strict standards of the Food and Drug Administration (FDA), containing less than 20 parts per million (ppm) of gluten.
Ingredients Breakdown: Gluten-Free Simplicity
The ingredients list for Trader Joe‘s Parmesan cheese is refreshingly simple:
- Pasteurized cow’s milk
- Salt
- Enzymes
- Bacterial cultures
As you can see, there are no gluten-containing ingredients or hidden sources of gluten.
Versatile Culinary Companion: Elevate Your Dishes
Trader Joe’s Parmesan cheese is a versatile culinary companion that can elevate a wide range of dishes. Sprinkle it over pasta, salads, soups, and pizzas for an instant burst of umami flavor. Grate it over roasted vegetables, grilled meats, or egg dishes for a savory touch.
Nutritional Value: A Dairy Delight
In addition to being gluten-free, Trader Joe’s Parmesan cheese is also a good source of nutrients:
- Protein: 10 grams per ounce
- Calcium: 30% of the Daily Value (DV)
- Vitamin D: 10% of the DV
Storage and Shelf Life: Preserve the Flavor
To preserve the freshness and flavor of your Trader Joe’s Parmesan cheese, store it in the refrigerator for up to six months. Once opened, wrap the cheese tightly in plastic wrap or place it in an airtight container to prevent it from drying out.
Where to Find: Your Gluten-Free Parmesan Haven
Trader Joe’s Parmesan cheese is available in most Trader Joe’s locations nationwide. Look for it in the refrigerated dairy section, typically near other hard cheeses.
The Bottom Line: Parmesan Perfection for All
Whether you’re a gluten-free foodie or simply seeking a delicious and versatile cheese, Trader Joe’s Parmesan cheese is an excellent choice. Its gluten-free certification, simple ingredients, and exceptional flavor make it a pantry staple that will enhance your culinary creations.
Basics You Wanted To Know
1. Is Trader Joe‘s Parmesan cheese completely gluten-free?
Yes, Trader Joe’s Parmesan cheese is certified gluten-free by the Gluten Intolerance Group (GIG), containing less than 20 ppm of gluten.
2. What are the ingredients in Trader Joe‘s Parmesan cheese?
The ingredients are: pasteurized cow‘s milk, salt, enzymes, and bacterial cultures.
3. How long does Trader Joe‘s Parmesan cheese last in the refrigerator?
Unopened, Trader Joe‘s Parmesan cheese can last in the refrigerator for up to six months. Once opened, it should be consumed within a few weeks.
4. Can I use Trader Joe‘s Parmesan cheese in all my dishes?
Yes, Trader Joe’s Parmesan cheese is a versatile culinary companion that can be used in a wide range of dishes, including pasta, salads, soups, pizzas, and roasted vegetables.
5. Is Trader Joe‘s Parmesan cheese a good source of calcium?
Yes, Trader Joe‘s Parmesan cheese is a good source of calcium, providing 30% of the Daily Value (DV) per ounce.