Microwave or traditional: the best way to heat corn tortillas revealed

Corn tortillas are a versatile staple in Mexican cuisine, known for their soft texture and mild flavor. They can be used in a variety of dishes, from tacos to tostadas. But can corn tortillas be microwaved? The answer is yes, but there are a few things you need to know to do it right.

How to Microwave Corn Tortillas

1. Wrap the tortillas in a damp paper towel. This will help keep them moist and prevent them from becoming dry and brittle.
2. Place the tortillas in the microwave. You can microwave one tortilla at a time or several at once, depending on the size of your microwave.
3. Microwave on high for 10-15 seconds. Start with 10 seconds and add 5 seconds at a time until the tortillas are warm and pliable.
4. Check the tortillas. Once the tortillas are heated through, remove them from the microwave and check them to make sure they are not too dry. If they are, wrap them in a damp paper towel and microwave them for a few seconds more.

Tips for Microwaving Corn Tortillas

• Use a low power setting. Microwaving corn tortillas on high power can make them dry and brittle.
• Heat them for a short period of time. Overheating corn tortillas can make them tough.
• Wrap them in a damp paper towel. This will help keep them moist and prevent them from becoming dry and brittle.
• Check the tortillas often. Once the tortillas are heated through, remove them from the microwave and check them to make sure they are not too dry.

Benefits of Microwaving Corn Tortillas

There are several benefits to microwaving corn tortillas.

• It’s quick and easy. Microwaving corn tortillas is the quickest and easiest way to heat them up.
• It’s convenient. You can microwave corn tortillas in the microwave, so you don’t have to heat up a skillet or griddle.
• It’s versatile. You can use microwaved corn tortillas in a variety of dishes, from tacos to tostadas.

Drawbacks of Microwaving Corn Tortillas

There are also a few drawbacks to microwaving corn tortillas.

• They can become dry and brittle. If you microwave corn tortillas for too long, they can become dry and brittle.
• They can lose their flavor. Microwaving corn tortillas can cause them to lose some of their flavor.
• They can be unevenly heated. Microwaving corn tortillas can cause them to be unevenly heated, with some parts being hot and others being cold.

Key Points

Microwaving corn tortillas is a quick and easy way to heat them up. However, it’s important to be aware of the potential drawbacks, such as the risk of drying them out or losing their flavor. By following the tips in this guide, you can microwave corn tortillas perfectly every time.

Answers to Your Questions

Can I microwave corn tortillas without wrapping them in a damp paper towel?

Yes, but they are more likely to become dry and brittle.

Can I microwave corn tortillas in the oven?

Yes, but it will take longer than microwaving them. Preheat the oven to 350 degrees Fahrenheit and place the tortillas on a baking sheet. Bake for 5-10 minutes, or until they are warm and pliable.

Can I microwave corn tortillas in the toaster?

Yes, but it is not recommended. The tortillas are likely to become dry and brittle.